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Some wonderful and delicious vegan menu items for you
to choose from. Most dishes can be altered to accommodate any dietary restrictions.
Breakfast
Golden Chia Pudding
with coconut milk, turmeric, and stewed berriesVegan
Tofu Scramble
with spinach, cherry tomatoes, and sweet potato hashVegan
Buckwheat Pancakes
with coconut yogurt and fresh fruitVegan
Lunch
Seasonal Grain Bowl
with quinoa, roasted vegetables, and tahini dressingVegan
Lentil & Walnut Tacos
with avocado lime cremaVegan
Thai Coconut Red Lentil Soup
with coconut milk, lime, and cilantroVegan
Snacks
Pickled Veggies
with cauliflower, carrots, radish, or green beansVegan
Marinated Olives
with orange peel, garlic, and rosemaryVegan
Stuffed Grape Leaves
filled with lemony herbed riceVegan
Mini Falafel Balls
served with tahini or garlic sauceVegan
Charcuterie Board
with cashew cheese, olives, fruit, nuts, and grainy crackersVegan
Dinner
Chickpea Tagine
with dates, lemon zest, and a coconut yogurt sauceVegan
Cauliflower “Steak”
with chimichurri, dijon garlic roasted potatoes, and greensVegan
Thai Green Curry
with tofu, mixed vegetables, and jasmine riceVegan
Sweet Potato Cheese Noodles
with sautéed greensVegan
Desserts
Berry or Apple Crisp
à la modeVegan
Raspberry Cashew Cheesecake
Vegan
Chocolate Chip Cookies
Vegan
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